Share a favorite recipe, whether it’s you own or someone else’s. Feel free to include pictures and a step-by-step process on how to make it. Why is it one of your favorites?
Alright MY BEST recipe is one that I don’t want to share lol.I plan to share my THE SOUP recipe at some point, but not just yet!!!
My next favorite I suppose is probably the really simple campbells mushroom chicken
1 can cream of mushroom soup
1 1/3 cups water
3/4 cup UNCOOKED regular long grain white rice
1/4 tsp. paprika
1/4 tsp. ground black pepper
4 skinless, boneless chicken breast halves
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stir soup, water,rice, paprika and black pepper in 12x8x2 shallow baking dish.top with chicken.sprinkle chicken with additional paprika and black pepper. COVER. bake at 375 degrees for 45 minutes or until chicken and rice are done
yeah…just be sure to remember to cover it ..because the rice will get harder than a brick! I have had it happen before!